Ishizuchi Knife – Gin3 – Nshiji – Gyuto – 21 cm
€359,95
Out of stock
Out of stock
| Article number | 20894 |
|---|
Product description
These knives are crafted by Ishizuchi blacksmiths in the Tosa region of Japan.
This small team of blacksmiths follows the rich 400-year history of crafting sharp tools in the region.
These knives are a workhorse for both home and professional chefs.
They offer great balance and feel, featuring the traditional rustic blue/black kurouchi or forge finish.
Due to their fantastic edge retention, toughness, and ease of sharpening, these knives are highly popular among chefs in Japan and worldwide! Japanese knives, Ishizuchi blacksmiths, Tosa region, 400-year history, sharp tools, workhorse, home chefs, professional chefs, balance, traditional finish, kurouchi, forge finish, fantastic cutting edge, toughness, easy to sharpen, popular, chefs worldwide.
