- High-quality kitchen knife for sashimi and fish dishes.
- 27 cm long blade for precise cutting.
- Made from carbon steel for exceptional sharpness.
Knife Masamoto Tokyo Carbon steel Yanagi 27 cm
€2.299,00 €2.069,10
In stock
In stock
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| Article number | 21377 |
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Product description
The Masamoto Tokyo Carbon Steel Yanagi Knife, 27 cm, is a high-quality kitchen knife perfect for cutting fresh fish and sashimi.
This traditional Japanese knife is crafted with expertise from high-quality carbon steel, providing excellent sharpness and precision for preparing delicate dishes.
The Yanagi-style knife features a long, slim, single-edged blade shape, allowing smooth cutting motions and preserving the natural flavor and texture of your ingredients.
The Masamoto Tokyo Yanagi is an essential tool for professional chefs and culinary enthusiasts striving for mastery in the art of Japanese cooking.
Masamoto Tokyo, Carbon Steel Yanagi Knife, 27 cm, kitchen knife, cutting fresh fish, sashimi, Japanese knife, carbon steel, sharpness, precision, delicate dishes, Yanagi-style knife, long, slim, single-edged blade, smooth cutting motions, preserving natural flavor, texture, professional chefs, culinary enthusiasts, Japanese cuisine.
